Overcoming Consumption Barriers for Conscious Food Products: The Role of Vivid Sensory Imagery

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FFH2021_141.pdf (502.83 KB)

Date

2021-02

Authors

Roswitha Steiner
Robert Fina
Kathrin Heim
Elisabeth Steiner
Thomas Poscher

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Keywords

Conscious consumption, sustainable consumption, consumption barriers

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http://ffhoarep.fh-ooe.at/handle/123456789/1404

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05) Responsibly Shaping the Future: Conscious Consumption and its Implications at the Interface between Marketing, Consumer Science and Sensory Science

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